Packaging guides
Useful details.
Better packaging decisions.
Practical starting points for buyers comparing paper food packaging. Follow each guide to the relevant product family.
Buyer guide
Choose a paper cup around the drink
Start with the beverage and serving temperature, then compare wall construction and holding time. Ask for the exact rim dimensions before choosing a lid, and use a matched sample to check fit.
Takeaway guide
Match the container to the whole journey
Portion size is only one part of selection. Consider sauce, oil, steam, packing speed, stacking and delivery. Trial the filled container and closure in your real workflow before confirming a specification.
Portion fit
Check usable volume and food footprint.
Closure
Evaluate the box and lid as a set.
Delivery
Test handling and the expected holding time.
Technical starting point
MAP and VSP are complete packaging systems
MAP and VSP tray selection involves the food, tray barrier, film and sealing equipment. Tray appearance alone cannot establish machine compatibility or shelf life. Provide the machine model, film details and storage conditions for review.
Document guide
Make sustainability claims specific
When reviewing recyclability or compostability, identify the complete packaging item, supporting evidence and intended disposal route. Material names and general symbols are not a substitute for product-specific documentation.
Let’s find your format
Bring your packaging brief to Kyson
Share your application, dimensions, quantity and destination. We will help you identify the next step.